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KMID : 1123920040180051456
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Korean Journal of Oriental Physiology and Pathology
2004 Volume.18 No. 5 p.1456 ~ p.1462
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Study of Physiochemical Characteristics and Effects of Bambusae Caulis in Liquamen Manufactured by Different Production Facilities on the Blood Sugar of the Mice Induced with Streptozotocin
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Jang Kyeong-Seon
Oh Young-Joon
Choi Chan-Hun
Na Ki-Oong
Wang So-Jin
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Abstract
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This study was carried out to understand the effects of Bambusae Caulis in Liquamen manufactured by different production facilities on blood glucose of the mice induced with streptozotocin. Filtered Bambusae Caulis in Liquamen manufactured by two different facilitiesproduction process were used. The physiochemical properties of filtered Bambusae Caulis in Liquamen manufactured by two different facilities(300L×300W×400H and 700L×700W×800H electric furnace) were compared. Furthermore, the effects of filtered Bambusae Caulis in Liquamen were observed in terms of blood glucose, BUN and AL T in the mice induced with streptozotocin. The results were as follows : The pH value was the highest in L-BCL(E)B(pH 2.83) between manufactured by two different facilities. The L-BCL(E)B which observed low values of Hunter’s color values show decreased concentration of methanol and phenolic compounds. The blood glucose contents was decreased in the experimental groups compared with the control. The amount of BUN and ALT did not show any differences between control and experimental group.
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KEYWORD
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Bambusae Caulis in Liqamen, Defferent Production facilities, Blood Sugar, Streptozotozotocin
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